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Delicious Tour – The Great War

The outdoor experience:
These itineraries are thought to let you know the multiple aspects of hiking not only in the Dolomites and mountain trails, but also through easy Via Ferratas (iron ways), funny equipped paths and adrenaline passages so that you can touch with your own hands the thousand-year-old rocks.

The gourmet experiece:
Enjoy local products, produced with deep passion and care for tradition, but also for innovation and tips inspired by the international cusine.

Come with us in this breathtaking tour in the heart of the Dolomites!
940,00€ per person
Minimum number of participants: 2 people

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Description

DAY 1

DAY 1:
After arriving in Cortina and meeting your mountain guide, you will be provided with information about the itinerary and an assessment of weather conditions.
In the afternoon you will be accomodated to Hotel Villa Argentina***, which is in a sunny position with a superb view of Cortina’s mountains. This is a reference point to all people who want to have an active vacation and the ideal location if you want to know the mountains in the summer.
Dinner at the hotel.

DAY 2

Departure after breakfast at 08:30 a.m. from Hotel Villa Argentina***. In the morning we will be facing two easy Via Ferratas (iron ways) called Ra Bujela and Astaldi. At lunch we will reach Dibona refuge hut. There we will have delicious appetizers, wonderful tagliolini (pasta) with a sauce of Mascarpone cheese, blueberries and speck. You can have a delicious second main course and you can taste their fantastic homemade cakes.

After lunch we will keep going up the mountain trail from Dibona to Lagazuoi refuge hut through Sote Cordes and Col dei Bos.

We will be spending the night at Lagazuoi refuge hut, where Guido and Alma will welcome you and make you feel like home even at 2700 m of altitude. The breathtaking view of sunset and sunrise from the refuge hut terrace will make you forget about the efforts of the day.

ITINERARY DIFFICULTY:

Total elevation gain: 830 mHiking travel time: 7 hours

DAY 3

After an early morning breakfast, at 08:30 a.m. we will be taking the trail through a gallery from World War One to Falzarego mountain pass.

From there we will go by Limedes Lake to Averau refuge hut where will have lunch. Here you will taste their superb traditional appetizer, homemade Pasta main courses, a great second main course and finishing with a tasteful dessert.

After lunch we will be going downhill to Bai dei Dones where you can head back to Cortina (transfer on request not included in the tour).

ITINERARY DIFFICULTY:

Total elevation loss: 600 m

ADDITIONAL NOTES:

Equipment provided by the guides
– kit via ferrata
– headlamp (batteries included)

Suggested clothing list
– 30L backpack
– trekking shoes
– 2 pairs of socks
– shorts and pants
– 2 t-shirts
– pile pullover
– windbreaker jacket
– 1L water bottle
– sunglasses and cap
– sunscreen lotion
– trekking poles

Departure dates
03rd, 10th and 17th September 2018.
Booking deadline: one week before chosen departure date.
Minimum number of participants required: 2 people

Price
€ 940,00 per person

Price includes
– two nights refuge hut half-board accomodation + two extra meals at the refuge huts as described in the “Itinerary” section
– mountain guide for the entire tour
– kit via ferrata and headlamp (batteries included)

Extra services on request
– transfers (to and from the airport, railway station, etc.)
– any modification to the itinerary so you can have a personalized tour
– add days or excursions at the beginning or at the end of the tour

INFOS AND BOOKING

Prenota Ora